A hands-on cocktail masterclass with renowned mixologist Jimmy Corbett
Join Sailor Galley and Rum Bar for an intimate cocktail-making experience, limited to just 20 people. Get hands-on shaking, stirring and tasting your way through a series of expertly crafted cocktails while sampling premium rum and tequila, matched with curated food pairings. Along the way, you’ll hear the stories and techniques behind these bold, expressive spirits and pick up tips you can take home.
Your ticket includes three cocktails, food pairings, tequila and rum tasting.
This event is part of the Flavours of Plenty Festival, an annual celebration of the Coastal Bay of Plenty’s vibrant food scene. The festival runs from 16 April to 3 May 2026.