The Table - by Pepper and Me
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The ultimate dinner party with Cherie from Pepper and Me.
This intimate, interactive dining experience is set in a pop-up restaurant at the Pepper and Me headquarters. Settle in for a chef’s choice feast with a Spanish twist, packed with bold flavours, creative dishes, and plenty of surprises along the way.
Expect generous plates, great drinks, live music, and a few goodies to take home. Round up your mates and get ready for a seriously good night out.
This event is part of the Flavours of Plenty Festival, an annual celebration of the Coastal Bay of Plenty’s vibrant food scene. The festival runs from 16 April to 3 May 2026.
$165.00
Booking and service fees may apply.
R18
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