A hyper-local Sunday brunch at the beach featuring Bay’s top producers.

This relaxed beachside event features a delectable brunch showcasing some of our favourite local producers including Henlee Mimosas, Kaimai Eggs, Spongedrop scones, Mount Sourdough, and The Big Smoke BBQ Co. Chef Dave Stuart will work his magic with these incredible local ingredients, creating a truly unforgettable Sunday brunch. Don’t miss this perfect celebration of local flavours and good company by the beach!

Note: This event will cater to some dietary requirements.